White Pines Inn offers the service of providing wedding cakes. Each cake is created by either of two local professional cake bakers with over 50 years combined experience in the art of cake baking and decorating. Both women have been baking and delivering cakes for White Pines for more than 10 years.The Pines Bridal Consultants promote these cake bakers because of their professionalism and because the cakes taste and look beautiful!    

Bridal couples make a few easy decisions and can then forget about the cake. No worries about the cake arriving late, if there will be enough cake, or remembering to return cake pieces such as pillars or fountains. Couples simply choose a cake design from pictures shown on this website or submit a custom photo of a special cake they've found and would like to have created for their wedding.  

The Price of a Wedding Cake is determined by how many guests are attending. Take the total guest count times the per serving price.
The Pines Bridal Consultant provides the final guest count to the baker one week prior to the wedding.      

Regular cake flavors - $2.99 per serving Cupcakes - $2.89 per cupcake
     (white, chocolate, yellow or marble - with frostings of white or butter cream)
  
Red Velvet, Lemon, Orange or Carrot cake  - $3.29 per serving

Rolled Fondant Cake -  $4.50 per serving

Sheet Cake for 35 people -  $63 includes taxes and gratuity

The price includes:
    An anniversary keepsake cake (the top mini cake)
    All taxes & gratuities
    Delivery charges
 
The price does not include:
    Cake fillings: Bavarian Cream, Raspberry, Strawberry, Lemon, Cherry, Ganache, or Caramel Buttercream - an additional fee of $17 per tier
    Floral decorations or candles - can be purchased through White Pines or provided by the bride
    Decorative cake topper - can be rented or purchased from the cake bakers
    Fountain - can be rented for $20
    Staircases - can be rented for $20 

To view the cake gallery click here.

Be one of the first to offer this delightful alternative to traditional wedding cake

  
Classic Cake Pops - $2.29 each unwrapped
Classic Cake Bite- $2.19 each
Flavors
Traditional White- White cake with vanilla buttercream frosting and either white or the vanilla candy coating color of your choice, topped with sugar crystals or the sprinkles of your choice.
Chocolate Fudge- Devil's food cake with chocolate fudge frosting and a milk chocolate coating then topped with sugar crystals or the sprinkles of your choice.
 
Gourmet Pops- $2.39 each unwrapped
Gourmet Cake Bite- $2.29 each
Flavors
Red Velvet- Decatant red velvet cake with cream cheese frosting and a milk chocolate or vanilla candy coating of your choice with a decorative swirl and clear sugar crystals or sprinkles of your choice.
Carrot Cake- Classic carrot cake with cream cheese frosting and a vanilla candy coating in white or color of your choice with a decorative swirl and sugar crystals or sprinkles of your choice.
Strawberry Supreme-  Strawberry cake with strawberry frosting and a vanilla or chocolate coating for a chocolate covered strawberry with a decorative swirl and sugar crystals or sprinkles of your choice.

Custom ordered Cake Pop tiered wedding cakes include your choice of two of any of the above flavors with a  decorative swirl or sugar crystals and sprinkles of your choice $2.69 each

Specialty Cake Pops or flavors with more detail work can also be ordered per the brides request for an additonal fee.
 
We recommend  1 1/2 Pops or Bites per person if served in lieu of the wedding cake.

Monogram Cake Top

Add a personal touch to the top of any cake with a lightweight, silver-tone intial cake top. Or combine initials using the ampersand design. Cake tops stand about 5" tall, measure about 6 1/2" across and are 1" deep. Call the White Pines Bridal Consultant at 815-946-3817 to order piece. Price does not include tax & shipping. $33.90